Knife, Fork and Spoon: Eating Around the World Kindle Edition
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$14.99
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by fairspoons.nl
Free 30-day returns Details
Product details
| Management number | 220801476 | Release Date | 2026/05/03 | List Price | $6.00 | Model Number | 220801476 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Long before Julia Child introduced French cooking to American palates, Charles Baker and The Derrydale Press published a highly unusual collection of recipes for its day: exotic recipes from around the world for unusual hors' d'oeuvres, soups, fish, shellfish, poultry, game, meat, vegetables, fruits and desserts. From avocado salad recipes discovered by the author in Cuba to grouse recipes from the Scottish moors, the author's tour de force belongs on the shelf of every serious cook. Read more
| XRay | Not Enabled |
|---|---|
| ISBN13 | 978-1461661412 |
| Language | English |
| File size | 1.5 MB |
| Page Flip | Enabled |
| Publisher | Derrydale Press |
| Word Wise | Enabled |
| Print length | 238 pages |
| Accessibility | Learn more |
| Screen Reader | Supported |
| Publication date | March 19, 2001 |
| Enhanced typesetting | Enabled |
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